Author: Sharad Pawar
Publication: Rajhans Prakashan
View DetailsAuthor: Mangala Barve
Publication: Rohan Prakashan
Category: पाककला
Qty:
**पालेभाजी खासियत** * * * **Author:** मंगला बर्वे **Publisher:** रोहन प्रकाशन **Language:** Marathi **Genre:** Non-fiction, cookbook **ISBN:** 978-93-88586-85-8 * * * **पालेभाजी खासियत** is a cookbook written by Mangala Barve. It is a comprehensive guide to the preparation of palebhaji, a traditional Maharashtrian dish made with spinach. The book covers everything from the ingredients needed to the step-by-step instructions for making the dish. It also includes tips for making the dish more flavorful and nutritious. **पालेभाजी खासियत** is an essential resource for anyone who loves palebhaji or wants to learn how to make it. The book is packed with information and helpful tips, and it is sure to make you a palebhaji expert. * * * **Here are some of the things you will learn from reading **पालेभाजी खासियत**: * The different types of spinach that can be used to make palebhaji * The essential ingredients for making palebhaji * The step-by-step instructions for making palebhaji * Tips for making palebhaji more flavorful and nutritious * Variations on the classic palebhaji recipe * * * **पालेभाजी खासियत** is a must-have for anyone who loves palebhaji or wants to learn how to make it. The book is packed with information and helpful tips, and it is sure to make you a palebhaji expert.